Gonna revive this thread given it's been about 8 years since the last post, and the link included in one of the comments isn't exactly recent. Will just have the one night there, and will be dining alone, so looking for the ultimate in food, and to a lesser, but still a high level of service. It seems Bocuse is out of the question given all of the negative hype. The idea still seems charming, but to be honest would rather put 80 euros in my pocket towards either wine or the hotel. Doesn't have to be Michelin starred, but given Lyon is the food capital it seems, I'm sure there must be at least one worth going to.