Originally Posted by augias84

I never order meat on planes, but always fish. The reason is that the fish dishes are usually a bit lighter and therefore easier to digest when you have jetlag etc. I can't count how many times I've had the Cioppino fish soup and I still really like it. Avoid beef and pork, since those are very difficult to prepare in a way that is tasty on a plane. They'll usually add way too much salt on it in an attempt to make it tasty, which is very unhealthy as well.