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Old Oct 4, 2014 | 2:51 am
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Annalisa12
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Originally Posted by MSPeconomist
Some SQ book the cook western choices remind me of country club food in quality and style. Lobster, steak with heavy classic sauces, etc., and the meat tends to be a bit overcooked IMO.
I had the steak and gave it a 7 out of 10, then I thought, I'm on a plane... so it was 10/10!!
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