My recommendation would be a glass of Krug before take-off, a Singapore Sling once airbourne (they are strong, do not do more than one) and then continue with Krug throughout the flight. For a truly gourmet taste of Krug, add four fresh raspberries inside the flute.
Enjoy!
Last edited by Aquitania; Jul 12, 2014 at 11:55 pm
Reason: Typo