Originally Posted by
dolcevita
Other than places like the Flying Saucer, where would you recommend for Belgian (not -style) Blondes, Tripels, or Witbier (aside from Hoegaarden), German wheat beers, or perhaps anything from Samuel Smith on tap?
I don't know why your husband -- who apparently is open to drinking a pretty broad spectrum of Belgian and German beers -- would be so opposed to Belgian-style or German-style beers, particularly if his only other option is drinking water. That said, I just took a look at 12 South Taproom and they seem to have a several options that would fit his requirements. (Maybe this is a place "like the Flying Saucer," but having had a drink in Nashville, I have no idea.)