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Old Jun 30, 2014 | 8:48 pm
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drwilliams
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Originally Posted by kipper
From what a bartender friend mentioned, at some chain restaurants, they charge what is basically a tap charge for breweries to always have tap space. It's likely that Sam Adams doesn't want to pay for two taps if this is the case.
This.

You see yellow fizzy water on tap at chains because the big guys have the money (and will) to pay for the space.
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