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Old Jun 7, 2014 | 3:45 pm
  #7  
NeverFirst
 
Join Date: Jul 2011
Programs: BAEC Gold, LH M&M Member
Posts: 2,705
Originally Posted by Skipcool3
The cabin crew on long haul don't get their own catering anymore, they have to have what is not popular (left over) after passengers have had their choice.
A friend of mine is a 747 skipper on VS and he says that the flight deck have to eat different meals to each other to minimise the risk of food poisoning.....
I think that's true. Here is an extract from an airline training video; http://www.youtube.com/watch?v=HA6KGogOrjM
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