Singapore Airlines
Business Class menu
Auckland to Singapore
Christmas 2012
Lunch Menu
Prelude
Satay
With onion, cucumber and spicy peanut sauce
Starter
Waldorf salad
Apple and celery salad with marinated prawns
Main
Braised beef cheek with daikon in superior sauce, selected vegetables and steamed rice
Roast Tom turkey with chestnut stuffing and giblet gravy, festive vegetables and kumara
For the spirit of Merry Christmas
Char siew pork belly with vegetables and fried noodles
Gaeng Masaman Pla Salmon
Salmon in Thai masaman curry with spicy vegetables and steamed rice
Finale
Yuletide log cake served with brandy sauce for the festive season
Gourmet cheese with garnishes
A selection of fresh fruit
Gourmet coffees & selection of fine teas, with pralines
Light Bites Menu
Should you fancy a little snack or something more substantial in between your means, simply make your selection known to our crew, during the flight.
Noodles
Vegetarian and non vegetarian instant noodles
Sandwiches
Focaccia with roast beef and char-grilled vegetables
Focaccia with cheese, carrots and pineapple
Snacks
Assorted nuts
Muesli bar
Cookies
A selection from the fruit basket
Light Meal Menu
Starter
Chicken and pomelo salad
Main
Stewed duck with ginseng, stir fried fine beans with hon shiimeji in xo sauce, mushroom rice
Chargrilled cod fillet with tomato tarragon sauce, buttered vegetables and fettuccine pasta
Thai style green curry beef served with chilli-eggplant and steamed rice
Finale
Chocolate brownie with coffee sauce
Gourmet coffees & selection of fine teas
SQ286QA AKL-SIN (L/SN1/LM) 95-1.1 10-11 RC
Beverages
Champagnes & Wines
Champagne
Champagne Henriot Brut Souverain
Brut Souverain is an elegant blend with a balanced proportion of Chardonnay from the Cote des Blancs and Pinot Noir from the Montagne de Reims, with a percentage of Pinot Meunier adding light notes of fruitiness and spice. Brilliant light straw gold, persistent and regular bubbles; precise, expressive and refreshing nose of citrus and yellow fruits, floral fragrances and pastry aromas (brioche, toast) follow; fresh and balanced on the palate, with a fullish texture and refreshingly dry finish.
White Wine
2011 Devil's Lair The Hidden Cave Chardonnay, Margaret River, Australia
Margaret River in Western Australia is home to some of Australia's best Chardonnay. The vineyards are close to the ocean and the cool sea breeze has a beneficial effect, modifying temperature during ripening. This wine is made by talented winemaker Oliver Crawford and is an excellent example of the new breed of Aussie Chardonnay exciting wine drinkers around the world.
2011 Nautilus Sauvignon Blanc, Marlborough, New Zealand
New Zealand's Marlborough region is home to many of the world's most distinctive Sauvignon Blanc wines. This racy and vibrant style has a strong international reputation, and is typified by a lifted herbaceous leafy aroma and crisp mouthwatering acidity and wonderful freshness. Nautilus, made by winemaker Clive Jones, consistently ranks among the region's best.
Red Wine
2008 Chateau La Garde, Pessac-Leognan, Bordeaux, France
From a fine 50-hectare estate on the famous gravelly soils of Pessac-Leognan where the rich fruit of the Merlot grape dominates the firmer backbone of Cabernet Sauvignon, with a touch of Cabernet Franc and Petit Verdot to add aroma and grip, the hand-harvested, oak-aged La Garde's deep ruby colour leads to aromas of blackberry and blueberry and an impressive freshness and depth of fruit on the palate. The 2008 vintage shows all the elegance for which the red wines of Bordeaux are famous.
or
2008 Chateau Preuillac Cru Bourgeois Medoc, Bordeaux, France
Established in 1869 on sandy-gravelly soil to the north of Bordeaux's famous Medoc region, Chateau Preuillac produces classically elegant wines from a blend of Merlot and Cabernet grapes. 2008 was a good vintage which is now showing very well indeed. This wine won a Gold Medal at the Concours Generale de Bruxelles in 2009.
2010 St Hallet Faith Shiraz, Barossa, Australia
The Barossa Valley in South Australia is synonymous with Shiraz, and is internationally famous for full-flavoured reds with distinctive spicy mocca characters and soft ripe tannins. St Hallett and their winemaker Stuart Blackwell have played a major role in the promotion and appreciation of the region's "old vine" Shiraz vineyards. Faith is a draw from a number of vineyards across the region and is an excellent exampkle of the Barossa style.
Port
2006 Dow's Late Bottled Vintage Port, Douro, Portugal
Dow's, established in 1798, is one of the oldest Port Houses. It owns two superb estates in the Upper Douro - Quintas Senhora da Ribiera and Bomfin - which form the basis for this splendid vintage 2006, bottled unfiltered to preserve all the fruit in late 2011, after maturing for five years in the large oak casks known as "Pipes". Deep crimson in colour, with a nose of black berry fruits and spices, full and plummy with very long-lasting rich flavours on the palate, a perfect end to a meal.
Cocktails
Featured Mix
Tropical Sparkle
A refreshing-yet-fruity blend of lime cordial and 7-Up, with orange and tomato juice.
Cocktails
Singapore Sling
Synonymous with the Lion City since the early 1900s, this classic cocktail is made with dry gin, DOM Benedictine, Cointreau, cherry brandy, Angostura bitters and Grenadine, mixed with lime and pineapple juice
Silver Kris Sling
One of Singapore Airlines' special touches, this cocktail is a delicious mix of gin, Cointreau, orange juice and pineapple juice, topped with champagne
Alspritzer
A sparkling mix of vodka shaken with apple juice and 7-Up
Sunrise Breezer
A refreshing blend of sake and bitter lemon
Sweetness in Darkness
A unique mix of red wine and a splash of Coke
Screwdriver
A classic concoction of vodka and orange juice
Vodka Flush
A tantalizing drink of vodka, apple juice and bitter lemon, topped with 7-Up
Solitaire Dreams
A cool concoction of rum, pineapple juice, Sling mix with ginger ale
Spirits
Aperitifs
Campari
Dry Vermouth
Non-alcoholic Cocktails
Apple Bliss
Fruit Spritzer
Awaiting The Golden Dawn
Orange Cooler
Tropical Fizz
Spirits
Cognac XO Fine Champagne
Chivas Regal Scotch Whisky
Johnnie Walker Black Label
Jack Daniel’s Tennessee Whiskey
Highland Park 12 Years Old Single Malt Whisky
Absolut Vodka
Bacardi Superior
Bombay Sapphire Gin
Premium Ginjo Sake Tamanohikari
Liqueurs
Cointreau
Baileys Original Irish Cream
Beer
International Selection
Stout
Guinness Stout
Beverages
Gourmet Coffee Beans
For a more invigorating aroma and richer-flavoured coffee, choose from some of the world's finest coffee beans to go into your specialty coffee.
Brazil Santos Bourbon
A smooth, nutty coffee with a balanced body and clean aftertaste
Colombian Supremo
A good all-rounded coffee with light body and a smooth, clean aftertaste
Kenyan AA “Kilimanjaro”
A medium-bodied coffee with a sharp, intense flavour and rich aftertaste
Specialty Coffees
Brewed Coffee
Decaffeinated Coffee
Espresso
A single shot of premium coffee
Cappuccino
Espresso topped with foamed milk
Mocha
A combination of coffee, milk and chocolate
Café Royal
Lightly sweetened coffee with a touch of XO
International Teas*
Royal Darjeeling
An exquisite black tea that develops remarkable overtones of ripe apricots
Earl Grey
A legendary classic blend of black tea richly infused with the finest TWG Tea bergamot
English Breakfast Tea
A timeless classic black tea with an invigorating full bodied and robust flavour
Nuwara Ellya OP Ceylon
An Orange Pekoe black tea renowned for its light and generous complexity
Chamomile
Soft and soothing chamomile flowers yielding a golden, caffeine-free cup
Decaffeinated Earl Grey
A caffeine-free black tea alternative infused with TWG Tea bergamot
Singapore Breakfast Tea
An exclusive TWG Tea blend of green tea, black tea, vanilla and spices that boasts a sweet, lingering aftertaste
Paris-Singapore Tea
A distinguished green tea blended with fragrant cherry blossoms and red fruits
In-House Tea Selection
Herbal Infusions
Peppermint
A highly fragrant and distinctively refreshing herbal brew with a natural, caffeine-free taste
Lemon Ginger Tea
The spiciness of the ginger complements the zesty tang of the lemon, creating a caffeine-free infusion which is both comforting and uplifting
Asian Teas*
Sencha
Japanese Green tea with a delicate aroma and a fresh, clean taste
Indian Masala Tea
Fragrant traditional Indian herb tea with a hint of spice
Chinese Teas
Jasmine
An aromatice green tea, scented with jasmine flowers
Oolong
A smooth tea featuring a distinctive fragrance of orchids
Pu-Erh
A strong tea exuding an earthy fragrance
* Available hot or with ice
Other Beverages*
Hot Chocolate
Milo
Mineral Water
Sparkling
Still
Fruit Juice
Apple
Orange
Pineapple
Tomato
Soft Drinks
Bitter Lemon
Coke
Coke Light/Coke Zero
Ginger Ale
7-Up
Milk
Full Cream
Low Fat