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Thread: Collaboration with Tosca (Ritz Carlton Hong Kong) for Italian meals onboard ex-HKG
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Old May 20, 2014 | 9:32 pm
  #11  
correctioncx
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Join Date: Jun 2012
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Originally Posted by Jane's Addiction
I tried some of the Tosca items last week in F HKG -> ORD.

The fish main was not that great.

The panna cotta dessert was really good though, and I don't normally like panna cotta.
Fish is always hard on a plane. I find unless it is steamed or with a lot of sauce/broth they tend to over cook it. Did you try the pasta?
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