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Old Apr 3, 2014 | 4:38 am
  #1356  
EuropeanPete
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Vintage food day on a short trip to Kuala Lumpur. Randomly found a Din Fai Tung when looking for brunch, so promptly scoffed down some truffle xiao long bao, amongst other things.

Dinner was then some street-style char kway teow - amazing noodles Malaysian style.
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