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Today .... I (we) have been eating ....
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Feb 23, 2014, 12:41 am
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onobond
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Tom Khlong (somewhat similar to Tom Yam, but Tamarind sauce instead of Lime, today prepared with pieces of fried smoked fish)
and Plah Kung (spicy salad of prawns, sliced lemongrass, culantro and shallots)
onobond
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