FlyerTalk Forums - View Single Post - IAH / Houston Bush Intercontinental: Food, Where to Eat?
Old Feb 19, 2014 | 10:31 pm
  #16  
FlyingHoustonian
30 Nights
1M
50 Countries Visited
15 Years on Site
 
Join Date: Oct 2007
Location: Catania, Sicily(CTA)/South Jersey (PHL)/Houston(IAH)/Red Stick, La.(BTR)/airborne in-between
Programs: United Plat (1MM), AA ExecPlat, ITA/AZ Freccia, Hilton Diam, Bonvoy Gold, Hertz Prez, IHG gold
Posts: 3,859
Originally Posted by FLYMSY
I'm flying on a UA TATL in economy soon, normally I fly via Dulles. I find the food in UA's economy cabin to be terrible, so I usually bring on my own. Breakfast, lunch, dinner, I just can't bring my self to eat their food. At IAD, Vino Volo is my "go to" place.

My criteria are: good quality, must be able to hold up for a few hours until we're airborne, nothing hot, nothing with a strong odor (I like to be considerate of my fellow passengers). Any suggestions?

(BTW, I did a search for this topic and came up empty.)
In E Cat Cora's or Pappadeaux's are your best bets IMO though much of Pappadeaux's is seafood. Both will do take-away.There is also a Sports "bar" and grille in E that does take away with burgers and such.

I actually have not done C in so long I think they have changed a few so I defer to some others on that one.
FlyingHoustonian is offline