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Old Feb 3, 2014 | 3:44 pm
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kipper
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Originally Posted by Cloudship
Why do we do that? And yes I mean We, I do it all the time. We get something in a restaurant, turns out we don't like it, and so we ask them to package it up to take home, where you know it will sit your refrigerator for two weeks until you decide to clean it out and throw it away?
Mr. Kipper eats tomato soup, so he'll get it as part of his lunch one day this week.

Had I thought about it, I'd have added the tomato soup to our beef barley soup today, figuring it would add a bit more to the base.
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