Originally Posted by
destere
Maybe it would be good policy to have one overtly British option (such as shepherds pie), and one that isn't (such as chicken tikka)? Just to balance it out. I can see a lot of international travellers in WT being a little confused by a menu such as that.
BA's marketing overseas often uses all the usual suspects when it comes to London's imagery simply because that's what people like to see/expect. Maybe honing that a bit more with the menu would be a good idea?
I think offering international food to international travellers makes far more sense than offering some prehistoric 'British' stodge that is not even served in the worst of school dinners anymore.
Esp as the British themselves don't eat it anymore!