FlyerTalk Forums - View Single Post - Five Continents in 3 Days and Some Other Mad Trips in 2012

Jan 28, 2014, 12:17 am

#33

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Lufthansa
Business Class menu
Bologna to Frankfurt
April 2012

Meal

Frankfurters on "Anapuma" Lentil Salad and Herbed Quark

Grune Sauce (herbal green sauce, a Frankfurt specialty) with Potatoes

Egg and Parsley

Frankfurter Schnitte (a slice of cake)

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