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Old Jan 24, 2014 | 3:40 am
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Land-of-Miles
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Originally Posted by ClubClassCowboy
How does book-the-cook deal with flexible ticket pax hopping on earlier or later flights / IRROPS etc. ?
There seem to be 2 forms of book the cook.

One focuses on the standard meals (like AA domestic J and F) and is really designed to get the option ratios (i.e. The mix of chicken to beef) more closely aligned to passenger demand. So a last minute passenger would still have the normal choice.

The other supplements the menu with a wider range of options. Clearly you need to pre-order to get these otherwise you just get standard fare onboard.
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