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Old Jan 23, 2014 | 11:44 am
  #35  
aceman
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Originally Posted by Land-of-Miles
Quote:


I wouldn't get too excited about TG F food it is pretty poor in my experience, I would generally go with the standard selection as the book the cook options are not good (I would give the lobster a wide berth). I would say that BA food is probably better on a good day.
Oh I agree in general, I think the quality of BAs food is pretty good, though I'm not a terribly fussy diner at 35,000ft, my scorn is heaped on their inability to cater fully to passenger requests in an F cabin

I'm about 3 out of 4 lobsters being edible on TG, one tasted like a rubber ball with the same consistency. Of course that was back when I didn't eat lobster every 10 days or so (or before my Burger & Lobster addiction took hold) so will be interesting to see how that effects my taste for it. I'll admit Im tempted to go for one of the large Thai tasting menus, but find their descriptions a little lacking. "Thai set menu 1"
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