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Old Jan 23, 2014 | 7:00 am
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Land-of-Miles
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Originally Posted by Tafflyer
I think the BA accountants have a very different idea of F catering than we do. And, to most different airlines, it seems.
I don't think this is part of the recent enthusiasm for cost cutting, I think it has been like this for some time. I agree though it can quite literally leave a poor taste in the mouth.
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