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Old Jan 22, 2014, 2:09 pm
  #75  
travelwithross
formerly rxfleming
 
Join Date: Jan 2009
Location: AUH, DXB (and GLA)
Programs: BA GGL, HHonors Diamond, Marriott Plat Elite
Posts: 2,456
Short haul catering guide 2014

Just last week I walked into my local, St Stephens Green, and had a wee sherry with ale. The woman behind the bar didn't know what it was. Had to point her in the direction of the big cheap bottle of Croft perched high above the bar.

It seems us sherry drinkers are a dying breed!

Time to reinvent it like they have with Vodka and Gin!
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