FlyerTalk Forums - View Single Post - Best choice for book the cook meal ex-HKG in C
Old Dec 15, 2013 | 2:53 pm
  #2  
kinchai
10 Countries Visited
20 Countries Visited
30 Countries Visited
20 Years on Site
 
Join Date: May 2005
Location: UK
Programs: BAEC Gold, CX Diamond, HH Lifetime Diamond
Posts: 971
Originally Posted by ohmoomtang
Hi

I've booked award ticker for TG601 HKG-BKK on C. This is my first time in C on TG. I've seen menu for book the cook service. Actually, I wanna try Thai dishes as I've been many times in TG Y and Thai dishes was the best choice also best Y meal than other airlines but I believe that it's available only on ex-BKK. I don't know about typical menu on TG601 in C Class but I've seen the menu on requested service. Did you have any idea between these below.


Beef Tenderloin , Boletus Mushroom Sauce :
A Dish Of Grilled Beef Tenderloin, Boletus Mushroom Sauce Served With Duchesse Potatoes And Roasted Mixed Vegetables (Pumpkin, Carrot, Zucchini)


Salmon Fillet W.White Wine Sauce :
A Dish Of Pan-fried Norwegian Salmon Portion W.White Wine Sabayon, New Potato Wedges W.Fresh Dill


Chicken Stuffed With Mushroom :
A Dish Of Pan-fried Chicken Breast Stuffed With Champignon Forcemeat Served With Tomato Herb Sauce, Garlic Mashed Potato, Roasted Root Vegetables W.Black Pepper(Carrot , Pumpkin, Onion, Shallot)


Braised Basa Fish W.Ginger :
A Dish Of Braised Basa Fish W.Ginger, Spring Onion, Mushroom In Oyster Sauce, Choy Sum, Steamed Rice


Braised Chicken W.E-fu Noodles:
A Dish Of Braised Chicken W.Flower Mushroom, Sir-fried Spring Onion Stem, Braised E-fu Noodles W.Oyster Sauce


Barbecued Pork W.Steamed Rice:
A Dish Of Barbecued Pork Butt Sliced, Soya Chicken Jelly Sauce, Cooked Choy Sum Heart W.Garlic Oil, Steamed Rice

I've no idea which one the best choice. I also read many reports C on TG and I've idea that Y meals on TG better than the C does Any ideas ??

Thanks

If your journey is not starting from HKG/ HK then I would recommend the BBQ pork with steamed rice, afterall HKG is in the Canton region of China, what is better than/ safest to have a BBQ roast in Cantonese style from HK.

Enjoy.
kinchai is offline