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Old Dec 15, 2013 | 8:55 am
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gfunkdave
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Yes, I made it last night too. It was great. I used a little less sugar.

For 4 bottles of wine, I used:
2.5 cups sugar
2 oranges (juiced, and then put cloves in the rinds and added them to the syrup mixture)
about 6oz orange juice (there's the sugar I didn't put in earlier )

Oh, and some brandy.
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