FlyerTalk Forums - View Single Post - Today .... I (we) have been eating ....

Nov 25, 2013 | 1:39 pm

#838

tcl

Join Date: Jan 2009

Location: In a hotel somewhere trying to repack everything I brought (and bought) in to a carry-on smaller than my last one.

Programs: UA, Asia Miles, Southwest, IHG

Posts: 1,108

Lunch: Leftover mushroom risotto with bits of trotter braised in wine and aromatics.

Planning dinner to be homemade fresh ramen, tea egg, assorted roasted veg in a ginger pig trotter soup base.