Tonight (unless a better offer emerges), you may find your humble narrator dining seulement, and finding before him a veritable
feast of the chef's culinary skills.
A delicious
Italian meal! Fresh (before it was
slaughtered and then frozen) broiled chicken tenderloins served with vibrant garden vegetables. Accompanied by authentic fettuccini noodles in a creamy rich Alfredo sauce, enhanced with Parmesan cheese.
What was that I heard? How can one dine as does royalty like this, you ask?
My dear own lady
Holly is an expert in meal selection, and advises me often on how best to enjoy the finest foodstuffs ever to emerge from a micorwave oven!
Flush with envy no longer, dear reader. A simple click on her name above, and I share her, and her knowledge and wisdom with all my FlyerTalk friends.
And no need to thank me. You are very welcome.
[This message has been edited by PremEx (edited 11-16-2002).]