Originally Posted by
lalala
Friend is traveling from SEA-SJU tonight and would like to take a dozen top pot donuts as carry-on. Wanted to know if TSA would hassle her for filled donuts. Any experience? Should she just stick to cake and glazed or be bold and buy a few fancy filled.
Thanks for your help!
I can't imagine a doughnut of any kind EVER making it through a TSA checkpoint.