Now I love the SQ First food, taste great, of course it doesn’t do crap if the FA decide let my Chicken fly-away mid-flight while I was asleep or the fact the Garlic Bread almost broke my teeth

Cool Photos flying above Alaska and over the Bering Sea






And after 2 hours of photo re-arranging and a movie,



SQ 15 Light Bites
Noodles
Vegetarian and Non-Vegetarian instant noodles

Sandwiches
Croissant with creamy chicken and tomato
Focaccia bread with roasted vegetables and cheese

Snacks
Cashew Nuts, honeyed walnuts, macadamia nuts
Chips, Cookies, Chocolate Bar, Snack Bar, Krispy Kreme Doughnut
A selection from the fruit basket

I decided to go for a light snack, I promise, its really a light snack



And 2 1/4 hours out from ICN, we started the last meal service


SQ 15 Light Meal
Appetiser
Salad of Marinated Alaskan King Crab with Mango on Citrus Dressing

Main Course
Korean Style Marinated Beef with onion and steamed rice
Served on the side with Kimchi and pepper paste

Fish and Scallop Congee
Rice Porridge served with sliced fish and scallops topped with deep fried Chinese Cruellers

Baked Blackened Corn-Fed Chicken Breast
Served with salad and ranch dressing

Dessert
Berry Crumble with Vanilla Sauce and fresh Mixed Berries

Finale
A selection of gourmet coffees and Fine teas


Another Hot Towel to start the service


Dining Set-Up


Bread Basket


Gave another try for the freshly hot garlic bread

*No use, 1 Bite, Crust was still hard as a shell, what is wrong with SFO catering when it comes, YUCK

Appetizer, Salad of Marinated Alaskan King Crab with Mango on Citrus Dressing

They surely make those SQ Appetizer tasty, haven’t been disappointed on that front yet

Main Course, Korean Style Marinated Beef with onion and steamed rice





Part 6 Continues Below