Originally Posted by
Gabribkk
I had the lobster with cream sauce in the beginning of this year on TG921 FRA-BKK. [/URL]
Had the Lobster Thermidor on SYD-BKK End of November. It was Kind of a mixture between lobster with cream sauce / bechamel and a proper Thermidor in its shell. May be they just forgot to bake it?? But it was nice and tender. BKK-FRA I opted for the traditional fillet of Beef but somehow they forgot the liver patê. It was soso.