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Lufthansa NEW First Class DEN-FRA and five days in Poland
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Jul 23, 2013 | 9:26 pm
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SFO777
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As with most return trips, I started to tone down the gluttony ever so slightly. I passed on the caviar today.
The starter cart.
I only had the Green Pea Mousse on Buffalo Mozzarella and the Seasonal Green Salad.
For the main, Mrs. SFO chose the Breast of corn-fed Poulard aka chicken which she said was great.
I had the Sole in Lemon Sauce filled with Lobster... delicious
Our cheese cart.
And port.
And dessert, the wonderful Black Forest Cake "Joachim Wiesler" with chocolate and licorice sauce.
And a little after dinner drink and bon-bons.
Last edited by SFO777; Jul 24, 2013 at
2:33 pm
Reason: typo typo
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