Originally Posted by
orlandodlplat
Oh, come on. OP says he had a bad OBL on this flight. THat happens, but very rarely. The service is and always has been the bright spot.
Food is certainly more hit or miss, as it's airplane food after all.
We can agree to disagree on that one. Try flying ATL-DXB in J ($8K) and let me know if you change your opinion. I got better service and food in Y on an Emirate's 1 hour flight ($200).
The coach meal ATL-PHL 20 years ago was delish, so it can be done. And I am quite sure VA and DL use the same kitchen in LAX....yet the food is a world apart.
Take the money that is being paid to Andrea Robinson and Michelle Berstein and upgrade the chicken! Or throw a few scallops on the tasteless pasta (ah, the memories!)