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Old Jun 18, 2013, 9:58 am
  #52  
777 global mile hound
Ambassador: World of Hyatt
 
Join Date: Apr 2000
Location: San Diego,CA
Posts: 10,110
Originally Posted by neo_781
Sara Lee will be happy to know that their efforts to make their processed food look real may be working in some cases. Check this timely article out that shows some of the lengths they are going to make artificial food look more natural.
Interesting article Thanks for sharing!
Who knows before long canned SPAM and powdered eggs will be considered artisan,organic,hand carved and rustic

Lets just hope the trend doesn't spread to the full service brands!
Hyatt built its distinctive legacy on unique design, dedicated professional service and quality food and beverage I hope they don't start throwing in the towel
In regards to the breakfast service at Hyatt Place the bar has clearly been lowered long ago in lines of Holiday Inn Express with better presentation
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