Originally Posted by
falconea
Originally Posted by
number_6
The best hand churned butter is sold at Victoria Market. Useful for those living in Melbourne, but not for the rest of the world. The flavour is phenomenal.
Ah - that's the Warrnambool butter. I remember visiting Warrnambool in January 1979 and being blown away by the butter (I was shorter then that I am now!).
I thought you'd found an artisanal butter at a farmer's market, which would be another step up. Or has Curds and Whey started selling more butters?
Audrey
Bumping up some old posts as I'm
headed to Australia & was hoping to pick up some of these butters y'all seem to like so much.
I'm confused about the Warrnambool? Is that also the brand name or just the region where it's made?
Any new fave butters to look out for?