Originally Posted by
quirrow
...I figured I might ask this question of where I could get a good wagyu steak preferably in Tokyo? I generally have wagyu in a karubi format where diners grill it themselves over charcoal but was wondering if there are recommendations for this in Tokyo.
Hope your question doesn't get lost here. Although steak isn't my personal favorite - I know that "Japanese steakhouses" are an important class of Japanese restaurants. And I'm sure there must be some excellent ones in Tokyo. Robyn