That looks wonderful.

Supper in Dubrovnik of cevapi in pitta with some beers. Dubrovnik is magical and mysterious at night.


(original Sarajevo recipe; served in flat bread with kajmak and onions) Ćevapi
(Kebab) is the name of a popular dish in the Balkans . They are small grilled rolls of ground beef,
veal, or lamb,usually served with chopped onions.