Thanks AW for the extra pics; those carts really look spectacular, I always thought that was the classiest way to serve in the premium cabin. As for the caviar, what I'd meant to say was that I never saw it on the TATL flights either, wouldn't have expected it on the domestic ones. Maybe it was already gone by the time I was doing the TATL service in F in the '70's - early '80's, possibly your pics are from a bit earlier than that. Anyhow thanks again for sharing, the pics are really worth a thousand words in illustrating the elegance of the service.