FlyerTalk Forums - View Single Post - Dining runs
Thread: Dining runs
View Single Post
Old Mar 10, 2013 | 7:11 pm
  #31  
Ceres
 
Join Date: Sep 2012
Location: TPA/SRQ
Programs: Hyatt Explorer, Marriott Titanium, AA Plat Pro, UA Silver, Avis Plus, Hertz PC
Posts: 2,692
South Florida is anything but the deep south

Yes as in Provence. The original recipe calls for a lot more mayo, and I cut it down as it is only lube pretty much. You can split it with sour cream, and mayo just a little oil I would think. Also I forgot sea salt .... and if I have time ill roast off the peppers first, but I'm OCD!

Last edited by Ceres; Mar 11, 2013 at 8:41 am
Ceres is offline