FlyerTalk Forums - View Single Post - First Class Menus and Experiences From Bygone Years
Old Nov 15, 2012 | 12:34 pm
  #491  
Clipper110A
 
Join Date: May 2011
Location: KTPA
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Posts: 543
Eastern Airlines
"El Inter Americano"
First Class
June 1987


Flight 892 was a daily Midnight-ish 'red eye' from Lima to Miami, and then after early AM arrival and Customs clearance in Miami, continued on to New York/La Guardia with additional domestic local passengers arriving around 1045AM. If I remember correctly, L1011 with Eastern's colorful cabin upholstery with stylized cloud designs in multiple colors on seat covers....we would call it "retro" today for sure...


Lima to Miami


Snack

Tenderloin and Turkey Breast Slices with Russian Dressing

Vol au Vent Senoaise

Assorted Breads
Butterballs

Pound Cake
Petit Fours
Bon Bon Basket

Continental Breakfast

Coffee, Tea, Milk

Juices

Seasonal Fresh Fruit Plate

Assorted Breakfast Breads
Butterballs

Marmelade


Miami to New York/La Guardia

Breakfast

Coffee, Tea, Milk

Juices

Miniature Danish

Cheddar Cheese and Chives Omelette
or
Quiche Lorraine

Served with Canadian Bacon and Broiled Tomato Half

Croissant, Butter and Strawberry Jam
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