Originally Posted by
sparkchaser
Unless I'm missing something, Kirsch is German for cherry.
When you say Kirsch, are you referring to Kirschwasser which is a cherry brandy of sorts?
Cherry Brandy is completely different from Kirsh. Cherry brandy is red and thick'ish - normally bottled at between say 15 - 25% and Kirsh is distilled and generally pretty clear and spirit in character.
Appreciate your interest but I guess as you don't know the difference you may not be able to help .... thanks anyway.