Now, if you're going to do cider, you'll need to do Brothers cider. The pear version in particular is delicious. It comes in two varieties though, and the "Festival Strength" is a not-inconsiderate 7%. Doesn't taste like it, though.

It was only two years ago when I was supping a few pints of that in the sunshine at Glastonbury while listening to the Wurzels, which rather proves the stereotype, doesn't it?!

Paging cornishsimon...