ALOHA

Thank you for choosing American Airlines.

It is our pleasure to serve you today. We invite you to
experience a menu item developed in collaboration with
Chef Sam Choy.

DINING SERVICE

Tropical mixed nuts

Fresh seasonal greens with asparagus
and daikon radish, offered with Greek
vinaigrette or spicy Asian dressing

Haleiwa Grilled Steak

Grilled beef fillet marinated with
Haleiwa barbecue sauce, served with
a shiitake mushroom cream sauce
and kapakahi mashed potatoes

A signature Sam Choy item

Ravioli with Tomato Cream Sauce
Ravioli filled with four cheeses
complemented by a tomato cream sauce
On today's flight, we are proud

to feature King's Hawaiian rolls.

Ice Cream Sundae

Vanilla ice cream with a choice of hot fudge,
strawberry or sweet coffee toppings,
whipped cream and chopped walnuts

Fruit and Cheese

A selection of seasonal fruit and fresh cheeses

PRIOR TO ARRIVAL

Premium snack mix

Amerlcanalrllnes'

73PM018 2CLS, FIRST, HFS LUNCH/DINNER 9/12 103H018-3A