FlyerTalk Forums - View Single Post - Need help for BBQ pork pizza
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Old Sep 9, 2012 | 11:37 am
  #11  
Flahusky
 
Join Date: Apr 2010
Location: MCO/FRA
Programs: None anymore
Posts: 799
Originally Posted by milepig
LOL - I think that's when you put the crust through a special machine to put holes it in, sort of like Swiss Steak. Which reminds me, do they have Swiss Steak in Switzerland??
Think they have Swedish massage in Sweden
But man they do an awesome meatball !

Now, back on topic,
Was the pizzw delated or so good you can't bring your self to brag
Flahusky is offline