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Old Aug 12, 2012 | 6:56 pm
  #192  
Sweet Willie
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Originally Posted by Sweet Willie
I also split various poultry (turkey, chicken, duck) and grill them on the planks as well. DELICIOUS.
an update as I this evening I grilled a split turkey (that I had brined) on cedar planks.

STILL DELICIOUS, we and our guests ate all of it which I was pleased to see but now I'm realizing that there won't be leftovers!!
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