FlyerTalk Forums - View Single Post - Lobster - Boil or Steam?
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Old Jul 31, 2012 | 3:39 pm
  #4  
violist
In memoriam
 
Join Date: Mar 2000
Location: IAD, BOS, PVD
Programs: UA, US, AS, Marriott, Radisson, Hilton
Posts: 7,203
A vote for steam. Takes less water, ergo less time to
come to temperature. You have to cook a little longer.
as vapor isn't as efficient transferring the heat, but I
think the total time is less, and the flavor just a bit
more intense.
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