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Old Jul 27, 2012 | 9:26 am
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emma69
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Originally Posted by nerd
Sour isn't the same as spoiled (i.e. gone bad). It's used in many food products.

http://en.wikipedia.org/wiki/Soured_milk
That was my understanding. When I need sour milk for a recipe, I add lemon juice to fresh milk. I can't say I would ever use 'turned' milk - the smell alone makes me gag!
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