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Old Jul 12, 2012 | 10:32 am
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GRALISTAIR
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Hands down it was cauliflower cheese. This was cauliflower done in a pressure cooker untiil it was a mush (she is now 78 and still does not know the meaning of al dente). This mush was then covered with a cheese sauce that was thick and pasty because of the flour added.

Last edited by GRALISTAIR; Nov 21, 2014 at 7:08 am
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