My Mother tries and tries and tries to make lamb but she just can't do it. She cooks it with rosemary and carrots in the oven and she has a terrible fear of overcooking it, so she always serves it horribly undercooked. We're talking raw...and cold. She served it to my sister-in-law's parents two years ago and apparently they're still talking about how bad it is

Thankfully, she makes a great pumpkin pie and she also made me, so she's forgiven