FlyerTalk Forums - View Single Post - Summary of North America Executive class meal service
Old Jun 28, 2012 | 10:52 am
  #618  
ceaton
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15 Years on Site
 
Join Date: Jan 2008
Programs: AC 75K, Bonvoy Ti (RIP SPG)
Posts: 566
Originally Posted by Clipper801
This was what I was fed recently on a morning YYZ-YVR flight.

Orange juice or water prior to departure.

Breakfast:
Yogurt

Parsley omeletter with chicken sausage, cottage cheese, roasted red skin potatoes and red peper relish

or

Pancakes with maple butter, chicken sausage and cran-apple compote

Warm breads with butter and preserves

Second Cup coffee or a selection of tea and herbal teas

Oatmeal raisin and dark chocolate chip cookies + vanilla ice cream prior to landing
This has been the NA breakfast menu for over a year now; please AC, some variety!
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