Emirates invites you to enjoy its award-winning cuisine,
complemented by the finest beverages.
At Emirates, we are always attentive to our customers' needs
and are pleased to offer you healthy meal options.
Healthy meal option
Our award-winning chefs have created a range of healthy meal options
wit h an emphasis on preserving the original flavours and essential vitamins,
whilst avoiding the addition of saturated and trans fats, salt and added sugars.
In preparing these dishes, they have used cooking techniques and styles
associated with healthy eating-grilling, poaching, stewing, boiling, baking
and the unique sous vide 'under vacuum', a technique that is intended to
maintain the integrity of fresh ingredients by heating them for an
extended period at relatively low temperatures.

Meals served on this flight are Halal.
We apologise if occasionally your choice is not available.


Bar Service

Aperitifs
Campari - Campari Bitter
Vermouth Sweet / Dry - Martini
Sweet Sherry - Harvey's Bristol Cream
Dry Sherry Tio Pepe

Beers
A selection of international beers including Heineken,
Budweiser and Amstel Light

Cocktails
Black Russian, Bloody Mary, Bucks Fizz, Champagne
Cocktail, Cosmopolitan (US routes), Fantasy Island,
Kir Royal, Manhattan, Martini Cocktail Classic,
Screwdriver, Vodka Martini

Spirits
Premium Scotch Whisky - Chivas Regal 18 Years Old
Single Malt Whisky - Glenfiddich 15 Years Old
Tennessee Whiskey - Jack Daniels
Irish Whiskey - Jameson's
Cognac - Hennessy X0
Vodka - Grey Goose
Gin - Bombay Sapphire
Rum - Bacardi Superior

Champagne, Port & Wines
A selection of fine wines from internationally renowned
vineyards of the old and new world

Liqueurs
Bailey's Irish Cream
Tia Maria
Drambuie
Cointreau


Breakfast

Juice
A selection of breakfast juices

Fruit
Fresh seasonal fruit

Yoghurt

Bread
From the bakery
freshly baked croissants, brioche and breakfast pastries
served with butter and preserves

Beverages

Tea
Ceylon, China, Earl Grey, Camomile

Coffee
freshly brewed or decaffeinated


Lunch

Appetiser

Arabic mezze
a traditional selection of Arabic mezze, which includes baba ghannouj
with pomegranate seeds, hommous Beiruti, muhammara, stuffed
vine leaves and spinach fatayer, with an assortment of Arabic pickles
and garnishes

Salmon terrine
layered terrine served with a grilled prawn, fresh lemon and
a cherry tomato compote with pearl onions

Soup
Roasted pumpkin soup
topped with olive oil grilled ciabatta slices

Salad
Seasonal salad
served with balsamic and olive oil dressing

Main Course

Veal loin
slow cooked and topped with a naturally caramelised onion
chutney, light veal jus, saffron flavoured mashed potatoes,
broccoli and red peppers

Chicken makhanwala
creamy chicken curry served with steamed rice and
methi malai chaman

Gulf style seafood biryani
assorted seafood marinated in Gulf spices, cooked with
biryani flavoured rice

Bread

From the bakery
a variety of freshly baked rolls and garlic bread

Dessert , Cheese and Fruit

Fresh fruit tart
in a light shortcrust shell

Traditional Arabic desserts
pistachio based green mafroukeh and a creamy halawet al jibin

Cheese selection

Fresh seasonal fruit

Beverages

Tea
Ceylon, China, Earl Grey, Camomile

Coffee
freshly brewed, decaffeinated, espresso and cappuccino

Chocolates