An other vote for Italy.

Everywhere you stop by, even if it's only a street pizza or a sandwich, the ingredients are usually better than those used in many fancy italian restaurants around the world...

A focaccia with stracchino cheese, a simple cured ham bite sized sandwich, a mini bruschetta with basil and tomato, a fried mozzarella in carrozza, or an "arancino di riso"... Mmm....