Originally Posted by
deniah
95% probably theyre paid at american rates (i.e. below minimum wage) , so you would need to tip the difference
But what percentage? See my question about buffets and not quite full service restaurants above.
Do you still tip 18-20% in this case?
This was a conveyor belt sushi/hot item place and the only service was water glasses and tea brought once. I tipped more than 20% by the way. But what is the recommended norm in America for this?