March 2012
CX 711
Singapore to Colombo

Dinner
Starters
Hot smoked salmon with cucumber, fennel salad and sun-dried tomato cream
Mesclun salad with Japanese cucumber, radish, tomato and miso dressing

Main Courses
Stir-fried Beef with black pepper sauce, steamed rice, choy sum and carrots
Or
Roasted Chicken Breast with capsicum sauce, corn, mushroom and tomato salsa, semolina gratin, spinach and carrots
Or
Prawn rasavangy with keerai kootu and onion basmati
Or
Garlic and mushroom ravioli with goat cheese and black pepper cream, tomato and curry leaf

Cheese and Dessert
Cheese selection
Fresh seasonal Fruit
Blueberry sour cream cheese cake with cream anglaise
Tea and Coffee
Pralines
711-12091 <03/12>