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Old Jan 14, 2012 | 3:58 pm
  #17  
WillTravel4Food
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Join Date: Mar 2010
Location: Seattle, WA, USA
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Your only faux pas was to order a lobster roll after Labor Day. That's summer food. In all the years I lived there I rarely saw anyplace where you could even buy one during winter. Lobster meat is just too expensive this time of the year.
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